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Dietary Polyphenols and the Prevention of Diseases

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[84] Hodgson, J.M., Puddey, I.B., Beilin, L.J., Mori, T.A., and Croft, K.D. 1998. Supplementation with isoflavonoid phytoestrogens does not alter serum lipid concentrations: A randomized controlled trial in humans. J. Nutr., 128:728–732. [85] Sagesaka-Mitane, Y., Miwa, M., and Okada, S. 1990. Platelet aggregation inhibitors in hot water extract of green tea. Chem. Pharm. Bull (Tokyo), 38:790–793. [86] Russo, P., Tedesco, I., Russo, M., Russo, G.L., Venezia, A., and Cicala, C. 2001. Effects of de-alcoholated red wine and its phenolic fractions on platelet aggregation. Nutr. Metab. Cardiovasc. Dis., 11:25–29. [87] Ruf, J.C., Berger, J.L., and Renaud, S. 1995. Platelet rebound effect of alcohol withdrawal and wine drinking in rats—Relation to tannins and lipid peroxidation. Arterioscl. Thromb. Vasc. Biol., 15:140–144. [88] Wollny, T., Aiello, L., Di Tommaso, D., Bellavia, V., Rotilio, D., Donati, M.B., de Gaetano, G., and Iacoviello, L. 1999. 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